1. Work Hard
Entrepreneur Cody Sommer credits his “Utah work ethic” for his success in business.
“I grew up on food stamps, in a poor family, so I’m self-made from ground zero,” says Sommer, who is opening a chain of Tropical Smoothie Cafés across Utah. “It takes a lot of hard work.”
Larry Olson was just a kid when he started working for his father’s company, Les Olson Company, a third-generation family business that focuses on printing, document management and IT services. He remembers sitting at the kitchen table mixing chemicals and resurfacing disks for dictation machines, which earned him one penny each.
In eighth grade, he caught the selling bug, and started making sales calls with his dad. “We didn’t get our titles from our age or our position in the family, we got our titles from how we performed,” Olson says.
He and his 11 brothers and sisters helped at home, too, by packing their school lunches assembly-line style, and doing the dinner dishes every night.
The road to financial success hasn’t been an easy one for Sylvia Hampel, owner of Clearview Cleaning, which has almost 400 employees working in Idaho, Utah, Oregon and Washington.
She struck out on her own at the age of 16 and put herself through high school and college, all while taking care of a young daughter. Later in life, after a successful career as an air traffic controller, she became a stay-at-home mom, but found herself without an income following a divorce. That’s when she started her cleaning business.
“I often tell women, go after what it is you want. Don’t expect that someone else is going to get that for you,” she says. “Be a problem solver. Don’t complain about it — solve the problem.”
John Reese balks at the idea that he’s just been lucky. “Luck is where preparation meets opportunity,” he explains, noting that he and his brother worked their way through college, and that his wife worked in a sewing factory to help.