Speaking on Business: Cody’s Gastro Garage
Cody’s Gastro Garage is known for hamburgers, great quesadillas and fantastic raspberry shakes.
This is Chris Redgrave for Zions Bank Speaking on Business.
Since launching Cody’s Gastro Garage in Garden City, Utah last year, owner Chris Shurian says it’s been a hit! In fact, after opening last July, tourists to the famous Bear Lake quickly discovered the restaurant, and they were slammed the rest of the season … and now locals have embraced this original restaurant, known for their burgers, fries and excellent desserts.
Before opening Cody’s Gastro Garage, Chris didn’t have restaurant experience, but as an entrepreneur for 30 plus years, he knew he needed to find the right team. So, he worked with restaurant designers to create the concept and then found a talented chef to create the menu, testing items for three months before opening.
Cody’s Gastro Garage is known for hamburgers, like the Unbelievable Burger with secret ingredients their customers love, great quesadillas and fantastic raspberry shakes, which is important at Bear Lake, where they’re famous for raspberry shakes. One of the do-not-miss items is the cake, which is 7 inches tall and has 7 layers!
By the way, Cody’s Gastro Garage is named after Chris’ 11-year-old son, Cody, who helped create the theme of hot rods and Harleys. It’s been so successful, Chris plans to open a second location in Paris, Idaho next summer and is looking at a third.
Check them out online at www.codysgastrogarage.com.
For Zions Bank, I’m Chris Redgrave, speaking on business.
Cody’s Gastro Garage
84 S. Bear Lake Blvd.
Garden City, UT 84028