Speaking on Business: Heber Valley Artisan Cheese
Heber Valley Artisan Cheese is known for their national award-winning cheeses and right now is a great time to try them with a gift basket.
This is Chris Redgrave for Zions Bank Speaking on Business.
Grant and Russell Kohler still consider themselves to be the new kid on the block in cheesemaking; however, they’ve experienced phenomenal success with Heber Valley Artisan Cheese, their fourth-generation dairy-farm and creamery in Midway. Right now is a great time to try their high-quality products because they’re offering gift baskets.
Each basket comes in beautiful packaging and includes artisan crackers and their well-known cheeses, like the Vanilla Bean Cheddar, Wasatch Back Jack, Honey Lavender Cheddar or the Queso Fresco Verde. There’s a selection of sizes, styles and pricing on baskets they’ve created or you can call and request a custom-made gift basket, which all feature their national award-winning cheese. Baskets start small with the Nibbler, which has two cheese blocks or two bags of cheese curd with crackers and spans to the Big Cheese, which has 21 blocks of artisan cheese.
The word is out and Heber Valley Artisan Cheese is shipping their gift baskets across the country, especially from now through the end of the year. Customers can’t get enough of their whole fat cheeses that start with premium milk from their cows, who receive the royal treatment, like cow mattresses and a nutritionist, so they produce only the highest-quality milk.
Shop the selection at hebervalleyartisancheese.com.
The Speaking on Business program is now in its twentieth year.
For Zions Bank, I’m Chris Redgrave, speaking on business.